530-752-6364

Principal Investigator: Dr. Carlito Lebrilla Email: cblebrilla@ucdavis.edu

Monthly Archives: January 2013

2011 Publications

An, H.J. and C.B. Lebrilla,Structure elucidation of native N- and O-linked glycans by tandem mass spectrometry (tutorial). Mass Spectrom Rev, 2011. 30(4): p. 560-78. Chichlowski, M., J.B. German, C.B. Lebrilla, and D.A. Mills, The influence of milk oligosaccharides on microbiota of infants- opportunities for formulas.. Annu Rev Food Sci Technol, 2011. 2: p. 331-51. Dallas, D.C., W.F. […]

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2012 Publications

Wu, S.; Salcedo, J.; Tang, N.; Waddell, K.; Grimm, R.; German, J. B.; Lebrilla, C. B., Employment of tandem mass spectrometry for the accurate and specific identification of oligosaccharide structures. Analytical chemistry 2012, 84 (17), 7456-62. Vijayakumar, V.; Guerrero, A. N.; Davey, N.; Lebrilla, C. B.; Shields, D. C.; Khaldi, N., EnzymePredictor-a tool for predicting and visualizing […]

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2013 Publications

Aldredge, D. L.; Geronimo, M. R.; Hua, S.; Nwosu, C. C.; Lebrilla, C. B.; Barile, D., Annotation and structural elucidation of bovine milk oligosaccharides and determination of novel fucosylated structures.Glycobiology 2013. Bondoc, K.G., H. Lee, L.J. Cruz, C.B. Lebrilla, and M.A. Juinio-Menez, Chemical fingerprinting and phylogenetic mapping of saponin congeners from three tropical holothurian sea cucumbers. Comp […]

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